Easiest Way to Make Pickleball Courts Near Mesa Az

Diner-Style Patty Melt

Join local pickleball facebook groups.

Recipe Summary Diner-Style Patty Melt

These patty melts are quick to put together, and are better than a diner because they're not nearly as greasy!

Ingredients | Pickleball Courts Near Mesa Az

2 tablespoons unsalted butter

1 tablespoon olive oil

3 large yellow onions, thinly sliced

1 teaspoon salt

½ teaspoon ground black pepper

1 pound ground beef

1 teaspoon garlic salt

¼ teaspoon black pepper

4 slices Swiss cheese

8 slices rye bread

8 teaspoons butter

Directions

Heat butter and oil in a Dutch oven. Add onions, season with salt and pepper, cook, stirring continually, for 3 minutes. Cover with a lid and allow onions to caramelize, stirring occasionally to prevent burning, about 20 minutes.

Meanwhile, combine ground beef, garlic salt, and pepper in a bowl and mix thoroughly. Shape ground beef into 4 rectangular patties.

Cook patties in a skillet over medium-high heat, flipping once, 3 to 4 minutes per side. Add a slice of Swiss cheese to each patty and top each with an equal amount of caramelized onions.

Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.

Spread 1 teaspoon butter over each slice of bread. Broil until lightly golden and toasted. Assemble patty melts and serve immediately.

Info | Pickleball Courts Near Mesa Az

prep: 10 mins cook: 25 mins total: 35 mins Servings: 4 Yield: 4 patty melts

TAG : Diner-Style Patty Melt

Main Dishes, Sandwich Recipes, Beef,