Easiest Way to Make Canned Tomato Bruschetta Recipe

Canned Tomato Soup

Brush the other side of the bread with olive oil and top with tomato mixture.

Recipe Summary Canned Tomato Soup

The best canned tomato soup recipe! A great way to use up those extra tomatoes from the garden. When ready to serve, mix with equal parts milk and warm.

Ingredients | Canned Tomato Bruschetta Recipe

3 onions, chopped

1 bunch celery, chopped

8 quarts fresh tomatoes, chopped

4 cups water, or as needed

1 cup white sugar

¼ cup salt

1 cup butter, softened

1 cup all-purpose flour

2 cups chilled tomato juice

Directions

Info | Canned Tomato Bruschetta Recipe

prep: 15 mins cook: 1 hr additional: 12 hrs total: 13 hrs 15 mins Servings: 32 Yield: 32 servings

TAG : Canned Tomato Soup

Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Tomato Soup Recipes,

Images of Canned Tomato Bruschetta Recipe

Canned Tomato Bruschetta Recipe / Bring to a full, rolling boil over high heat, stirring often.

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